The last weekend of October, Torroelles de Foix, a town of Alt Penedès, celebrates the “Fira del pa” which takes place every year. In this village, it's a long tradition which consists to baking bread, show the diversity of it produced in the region, and it serves also to show the best bakers' skills; these bakers also compete to determine who make the best "pa artesanal".
During this celebration fair, all Torroelles de Foix is full of freshly baked bread aroms and people too. On Sunday, the village to closing ceremony offer coca, chocolate and cava for everyone.
Link: Catalonya Today, 23/10
I've learned:
Freshly baked = acabat de coure
show case = espectacle
Skill = habilitats
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